Antipasto Salad (aka Chopped Italian Salad)

Antipasto Salad (aka Chopped Italian Salad)

Prep Time: 10 minutes Total Time: 10 minutes Servings: 6

A salad filled with tasty antipasto ingredients!

  • 6 cup lettuce, chopped
  • 1 cup tomato, diced
  • 1 cup artichoke hearts, coarsely chopped
  • 1/2 cup olives, sliced
  • 1/4 cup red onion, sliced
  • 1/4 cup pepperoncini, sliced
  • 1/2 cup provolone, chopped
  • 8 ounces fresh mozzarella balls, halved
  • 1/2 cup salami, chopped
  • 1/2 cup pepperoni, chopped
  • 2 tablespoons basil (or parsley), chopped
  • 1/2 cup italian dressing
  1. Mix everything and enjoy!

Option: Add 1 cup cucumber, sliced.
Option: Add 1 cup chickpeas.
Option: Add 1/4 cup roasted red peppers, sliced.
Option: Add 1/4 cup feta or parmesan
Option: Add 1/2 cup croutons.
Option: Replace the lettuce with 1 pound of cooked pasta for a pasta salad!

Nutrition Facts: Calories 419, Fat 32g (Saturated 13g, Trans 0.3g), Cholesterol 89mg, Sodium 1098mg, Carbs 11g (Fiber 3g, Sugars 3g), Protein 21g

Nutrition by: Nutritional facts powered by Edamam

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